Main Ref. |
Chasanah, E., D. Fithriani, A. Poernomo, M.H. Jeinie and N. Huda, 2021. The nutritional profile of Indonesian salmon van Java Mahseer T. soro species. Potravinarstvo Slovak Journal of Food Sciences 15:566-574. |
Sample Form | muscle |
Sample Preparation Form |
wet |
Environment | freshwater |
Feeding Path | benthic |
Feeding Path Level | genus |
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Calcium (mg/100g) |
182.500 |
6.400 |
5 |
Iron (mg/100g) |
0.600 |
- |
5 |
Total Omega-3 PUFA (g/100g) |
0.089 |
0.003 |
5 |
Protein (g/100g) |
17.8 |
0.9 |
5 |
Zinc (mg/100g) |
0.500 |
- |
5 |